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Journal of Food Biochemistry
Published by Hindawi Limited.
ISSN 0145-8884 / 1745-4514
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Aims & scope
Journal of Food Biochemistry publishes peer-reviewed research. Manuscripts pass a technical check and a scope check by the handling editor before going to independent reviewers.
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Recently published
Integrated Processing of Dragon Fruit and Cashew Apple Juice for HighâQuality Fruit Wine: A Biotechnological Approach
DOI 10.1155/jfbc/8658611 Van Thinh Pham, Thi Thu Huong Tran, Le Thi Bich Thom, Nguyen Thanh Danh, Ngoc Minh Truong, Thi Ngoc Tram Ho, Le Hanh Uyen, Binh An Pham, Ngoc Duc Vu · 2026
Inhibition of Intestinal Cholesterol Absorption by
<i>Ocimum sanctum</i>
L. Flower Aqueous Extract via Changing Physicochemical Properties of Cholesterol Micelles
DOI 10.1155/jfbc/8639786 Jakkapong Inchai, Atcharaporn Ontawong, Kongkiat Trisuwan, Kornwalai Tunkaew, Pannita Holasut, Thanthakan Saithong, Thippawan Yasanga, Chutima S. Vaddhanaphuti · 2026
Nutritional Composition, Phenolic Constituents, and Antioxidant Activity of the Edible Desert Truffle
<i>Terfezia claveryi</i>
(Chatin)
DOI 10.1155/jfbc/4824933 Onur Bulut, Osman AltunbaĆ, ĂaÄla Sönmez · 2026
Molecular Changes in Laver (
<i>Porphyra haitanensis</i>
) During Hot Air Drying: A Focus on Lipids and Volatile Flavors
DOI 10.1155/jfbc/6380289 Hui Huang, Nan Pan, Xiaoting Chen, Bochao Zhang, Wencheng Wang, Youning Chen, Zhiyu Liu, Jingna Wu · 2026
Molecular Mechanisms Underlying Sishen Pill Treating DepressionâRelated Gastritis Based on Network Pharmacology and Experimental Verification
DOI 10.1155/jfbc/9982464 Siyi Li, Penghui Yang, Zhulin Wu, Qiuyue Li, Weiqing Zhang, Rong Zhang, Weijun Luo · 2026
Demonstrating Cheese Whey Supplementation as a Viable Food Ingredient in the Production of Traditional Korean Soy Sauce
DOI 10.1155/jfbc/4695012 Jun-Seo Jang, Chang-Ki Huh, Yu-Young Kim, Dae-Won Gwon, Ro-Jin Lee, Su-Hwan Kim · 2026
Antioxidant and AntiâInflammatory Effects of
<i>Camellia nitidissima</i>
Chi Ethanolic Extract in DSSâInduced Ulcerative Colitis: Phenolic Profiling and In Silico Docking Insight Into Fisetinâs Molecular Targets
DOI 10.1155/jfbc/1491407 Hui Sun, Sam Al-Dalali, Fei Pan, Long Huang, Min Wei, Jinghan Wang, Rui Dai, Lingyun Wen, Miying Du, Zhigui He · 2026
Correction to âSpirostanolâType Saponins From Allium Macrostemonis Bulbus Alleviate Chronic Unpredictable Mild StressâInduced DepressionâLike Behavior in Miceâ
DOI 10.1155/jfbc/9783875 Authors not listed · 2026
Investigation of the Mechanism of ShenâLingâBaiâZhuâSan Polysaccharide in Counteracting Lactose Intolerance Diarrhea Via Network Pharmacology, Molecular Docking, and Experimental Validation
DOI 10.1155/jfbc/7563745 Chunfeng Mei, Lili Han, Mengxiong Lu, Hong Xue · 2026
Antidiabetic Efficacy and Mechanistic Insights of
<i>Azadirachta indica</i>
: A Systematic Review and MetaâAnalysis of Preclinical Evidence With Nutraceutical Applications
DOI 10.1155/jfbc/8618936 Wusa Makena, Monday Nwankwo, Aisha Idris, David Philip Dangoji, Alex Ogbe, Elizabeth Bassey Umoren, Patrick Maduabuchi Aja, Swase Dominic Terkimbi, Ilemobayo Victor Fasogbon · 2026
Study on the Effect of Enzymatic Hydrolyzate of Duck Meat on the Quality and Flavor of Duck Meat Sauce Using Chemometric Techniques
DOI 10.1155/jfbc/4095209 Youwei Ai, Xue Yan, Jiamin Liu, Yihan Lu, Yan Chen, Mingjiang Tian, Jie Li, Yahong Han, Wenfu Hou · 2026
TriterpenoidâEnriched Bitter Melon Leaf Extract Mitigates Hepatic Lipotoxicity and Necroptosis in DietâInduced Obese Zebrafish
DOI 10.1155/jfbc/3734609 Mei-Ling Chang, Jia-Hui Cai, Tzu-Chieh Hsu, Yen-Tzu Tseng, I-Hsuan Liu · 2026
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